Market Size for Onion (Dry) in Peru - 2022
Onion Consumption in Peru - 2022
Onion consumption in Peru contracted notably to 216K tons in 2022, waning by -28.1% compared with 2021 figures. Over the period under review, consumption recorded a deep reduction. The most prominent rate of growth was recorded in 2020 when the consumption volume decreased by -8.7%. Over the period under review, consumption reached the maximum volume at 521K tons in 2017; however, from 2018 to 2022, consumption failed to regain momentum.
The revenue of the onion market in Peru fell notably to $115M in 2022, with a decrease of -17% against the previous year. This figure reflects the total revenues of producers and importers (excluding logistics costs, retail marketing costs, and retailers margins, which will be included in the final consumer price). In general, consumption showed a abrupt decrease. The most prominent rate of growth was recorded in 2020 when the market value decreased by -5.2% against the previous year. Over the period under review, the market reached the maximum level at $230M in 2017; however, from 2018 to 2022, consumption failed to regain momentum.
This report provides an in-depth analysis of the onion and shallot market in Peru.
This report provides an in-depth analysis of the garlic market in Peru.
This report provides an in-depth analysis of the leek market in Peru.
This report provides an in-depth analysis of the global onion and shallot market.
This report provides an in-depth analysis of the global garlic market.
This report provides an in-depth analysis of the global leek market.
This report provides an in-depth analysis of the onion and shallot market in Peru.
This report provides an in-depth analysis of the garlic market in Peru.
This report provides an in-depth analysis of the leek market in Peru.
This report provides an in-depth analysis of the global onion and shallot market.
Discover the projected growth of the global onion and shallot market, with an expected increase in market volume to 136M tons and value to $77B by the end of 2030.
Global dry onion consumption amounted to X thousand tons in 2015, moving up by +X% against the previous year level.
In 2015, the countries with the highest levels of dry onion production were China (X thousand tons), India (X thousand tons), the United States (X thousand tons), together accounting for X% of total output.
Global dry onion consumption stood at X tons in 2016, undergoing a measured upward trend with an annual average growth rate of +X% from 2007 to 2016.
With a surge of exports in 2014, India seized control of the dry onion market. India exported X thousand tons of dry onion last year totaling X million USD, X% over the previous year. Its primary trading partner was Germany, where it supplied X.
Explore the top import markets for garlic in the world and the countries with the highest import values for this aromatic ingredient. Learn about the demand, trends, and key statistics.
Global garlic imports rose by 13% to 2.5M tons in 2020, boosted by the increased popularity of home cooking and a widespread reputation that the product helps to strengthen immunity. Indonesia remains the largest global importer, followed by Vietnam and Malaysia. China dominates global garlic exports, supplying 89% of the total volume. Chinese manufacturers managed to ramp up exports which led to a drop in prices.
The global garlic consumption stood at $X in 2016, which was +X% more than the year before. This figure reflects total revenue of producers and importers (excluding logistics costs, retail marketing costs, and retailers’ margins, which will be incl
Global garlic consumption amounted to X thousand tons in 2015, increasing by +X% against the previous year level.
Global garlic exports amounted to X thousand tons in 2015, rising by +X% against the previous year level.