Market Size for Onion (Dry) in Turkey - 2022
Onion Consumption in Turkey - 2022
Onion consumption in Turkey declined modestly to 2.2M tons in 2022, with a decrease of -3% on the previous year. The total consumption volume increased at an average annual rate of +2.4% from 2017 to 2022; the trend pattern remained relatively stable, with somewhat noticeable fluctuations being recorded in certain years. Over the period under review, consumption reached the maximum volume at 2.2M tons in 2021, and then dropped slightly in the following year.
The size of the onion market in Turkey was estimated at $415M in 2022, with an increase of 10% against the previous year. This figure reflects the total revenues of producers and importers (excluding logistics costs, retail marketing costs, and retailers margins, which will be included in the final consumer price). The market value increased at an average annual rate of +5.1% from 2017 to 2022; the trend pattern indicated some noticeable fluctuations being recorded in certain years. As a result, consumption reached the peak level of $442M. From 2020 to 2022, the growth of the market remained at a somewhat lower figure.
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This report provides an in-depth analysis of the onion and shallot market in Turkey.
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This report provides an in-depth analysis of the garlic market in Turkey.
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This report provides an in-depth analysis of the leek market in Turkey.
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This report provides an in-depth analysis of the global onion and shallot market.
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This report provides an in-depth analysis of the global garlic market.
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This report provides an in-depth analysis of the global leek market.
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This report provides an in-depth analysis of the onion and shallot market in Turkey.
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This report provides an in-depth analysis of the garlic market in Turkey.
671
This report provides an in-depth analysis of the leek market in Turkey.
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This report provides an in-depth analysis of the global onion and shallot market.
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Discover the projected growth of the global onion and shallot market, with an expected increase in market volume to 136M tons and value to $77B by the end of 2030.
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Global dry onion consumption amounted to X thousand tons in 2015, moving up by +X% against the previous year level.
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In 2015, the countries with the highest levels of dry onion production were China (X thousand tons), India (X thousand tons), the United States (X thousand tons), together accounting for X% of total output.
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Global dry onion consumption stood at X tons in 2016, undergoing a measured upward trend with an annual average growth rate of +X% from 2007 to 2016.
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With a surge of exports in 2014, India seized control of the dry onion market. India exported X thousand tons of dry onion last year totaling X million USD, X% over the previous year. Its primary trading partner was Germany, where it supplied X.
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Explore the top import markets for garlic in the world and the countries with the highest import values for this aromatic ingredient. Learn about the demand, trends, and key statistics.
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Global garlic imports rose by 13% to 2.5M tons in 2020, boosted by the increased popularity of home cooking and a widespread reputation that the product helps to strengthen immunity. Indonesia remains the largest global importer, followed by Vietnam and Malaysia. China dominates global garlic exports, supplying 89% of the total volume. Chinese manufacturers managed to ramp up exports which led to a drop in prices.
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The global garlic consumption stood at $X in 2016, which was +X% more than the year before. This figure reflects total revenue of producers and importers (excluding logistics costs, retail marketing costs, and retailers’ margins, which will be incl
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Global garlic consumption amounted to X thousand tons in 2015, increasing by +X% against the previous year level.
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Global garlic exports amounted to X thousand tons in 2015, rising by +X% against the previous year level.
