Price for Frozen Bone-in Cuts (Excluding Carcasses and Half-Carcasses) of Bovine Meat in Switzerland - 2023

Contents:

  1. Price for Frozen Bone-in Cuts (Excluding Carcasses and Half-Carcasses) of Bovine Meat in Switzerland (CIF) - 2022
  2. Price for Frozen Bone-in Cuts (Excluding Carcasses and Half-Carcasses) of Bovine Meat in Switzerland (FOB) - 2022
  3. Imports of Frozen Bone-in Cuts (Excluding Carcasses and Half-Carcasses) of Bovine Meat in Switzerland
  4. Exports of Frozen Bone-in Cuts (Excluding Carcasses and Half-Carcasses) of Bovine Meat in Switzerland

Price for Frozen Bone-in Cuts (Excluding Carcasses and Half-Carcasses) of Bovine Meat in Switzerland (CIF) - 2022

In 2022, the average import price for frozen bone-in cuts (excluding carcasses and half-carcasses) of bovine meat amounted to $29,071 per ton, picking up by 54% against the previous year. Over the period under review, the import price posted a resilient increase. The most prominent rate of growth was recorded in 2017 an increase of 98%. The import price peaked at $29,993 per ton in 2013; however, from 2014 to 2022, import prices stood at a somewhat lower figure.

Prices varied noticeably by country of origin: amid the top importers, the country with the highest price was the United States ($54,735 per ton), while the price for the Netherlands ($7,811 per ton) was amongst the lowest.

From 2012 to 2022, the most notable rate of growth in terms of prices was attained by Ireland (+2.1%), while the prices for the other major suppliers experienced a decline.

Price for Frozen Bone-in Cuts (Excluding Carcasses and Half-Carcasses) of Bovine Meat in Switzerland (FOB) - 2022

In 2022, the average export price for frozen bone-in cuts (excluding carcasses and half-carcasses) of bovine meat amounted to less than $0.1 per ton, reducing by 99.9% against the previous year. Overall, the export price, however, posted a significant expansion. The most prominent rate of growth was recorded in 2015 when the average export price increased by 411% against the previous year. As a result, the export price attained the peak level of $53,193 per ton. From 2016 to 2022, the average export prices remained at a lower figure.

As there is only one major export destination, the average price level is determined by prices for Germany.

From 2012 to 2022, the rate of growth in terms of prices for Austria amounted to +80.3% per year.

Imports of Frozen Bone-in Cuts (Excluding Carcasses and Half-Carcasses) of Bovine Meat in Switzerland

After three years of growth, overseas purchases of frozen bone-in cuts (excluding carcasses and half-carcasses) of bovine meat decreased by -25% to 24 tons in 2022. Overall, imports, however, recorded a significant increase. The most prominent rate of growth was recorded in 2021 when imports increased by 144%. As a result, imports attained the peak of 32 tons, and then fell markedly in the following year.

In value terms, imports of frozen bone-in cuts (excluding carcasses and half-carcasses) of bovine meat soared to $688K in 2022. Over the period under review, imports, however, posted a significant expansion. The pace of growth was the most pronounced in 2020 with an increase of 102% against the previous year. Over the period under review, imports of reached the peak figure in 2022 and are expected to retain growth in the immediate term.

Import of Frozen Bone-in Cuts (Excluding Carcasses and Half-Carcasses) of Bovine Meat in Switzerland (Thousand USD)
COUNTRY2019202020212022CAGR,
2019-2022
United States39.111110326388.8%
Spain65.413612715834.2%
Ireland14.3N/A19211097.4%
NetherlandsN/A3.469.335.7224.0%
PolandN/A0.2N/A32.01164.9%
France16.633.930.322.09.8%
DenmarkN/AN/AN/A13.10%
BelgiumN/AN/A52.5N/A0%
Others25.539.822.654.528.8%
Total16132559768862.3%

Top Suppliers of Frozen Bone-in Cuts (Excluding Carcasses and Half-Carcasses) of Bovine Meat to Switzerland in 2022:

  1. Spain (5.6 tons)
  2. Ireland (5.1 tons)
  3. United States (4.8 tons)
  4. Netherlands (4.6 tons)
  5. Poland (2.3 tons)
  6. France (1.4 tons)
  7. Denmark (0.8 tons)

Exports of Frozen Bone-in Cuts (Excluding Carcasses and Half-Carcasses) of Bovine Meat in Switzerland

In 2021, approx. 368 kg of frozen bone-in cuts (excluding carcasses and half-carcasses) of bovine meat were exported from Switzerland; falling by -53.2% against the previous year's figure. Overall, exports saw a sharp reduction.

In value terms, exports of frozen bone-in cuts (excluding carcasses and half-carcasses) of bovine meat fell significantly to $15K in 2021. Over the period under review, exports faced a sharp setback.

Export of Frozen Bone-in Cuts (Excluding Carcasses and Half-Carcasses) of Bovine Meat in Switzerland (Thousand USD)
COUNTRY2019202020212022CAGR,
2019-2022
Germany55.910.61.920.3-28.7%
AustriaN/A15.2N/AN/A0%
FranceN/AN/A8.1N/A0%
NetherlandsN/AN/A4.8N/A0%
OthersN/AN/AN/A-20.30%
Total55.925.914.8N/A-48.5%

Top Export Markets for Frozen Bone-in Cuts (Excluding Carcasses and Half-Carcasses) of Bovine Meat from Switzerland in 2022:

  1. Germany (578.0 kg)

Source: IndexBox Market Intelligence Platform

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