Price for Tomatoes; Prepared or Preserved Otherwise than by Vinegar or Acetic Acid in Peru - 2022
Contents:
- Price for Tomatoes; Prepared or Preserved Otherwise than by Vinegar or Acetic Acid in Peru (FOB) - 2022
- Price for Tomatoes; Prepared or Preserved Otherwise than by Vinegar or Acetic Acid in Peru (CIF) - 2022
- Exports of Tomatoes; Prepared or Preserved Otherwise than by Vinegar or Acetic Acid in Peru
- Imports of Tomatoes; Prepared or Preserved Otherwise than by Vinegar or Acetic Acid in Peru
Price for Tomatoes; Prepared or Preserved Otherwise than by Vinegar or Acetic Acid in Peru (FOB) - 2022
The average export price for tomatoes; prepared or preserved otherwise than by vinegar or acetic acid stood at $1,474 per ton in 2022, growing by 45% against the previous year. In general, export price indicated a tangible increase from 2012 to 2022: its price increased at an average annual rate of +3.6% over the last decade. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2022 figures, export price for tomatoes; prepared or preserved otherwise than by vinegar or acetic acid increased by +80.8% against 2019 indices. As a result, the export price reached the peak level and is likely to continue growth in the immediate term.
There were significant differences in the average prices for the major external markets. In 2022, amid the top suppliers, the country with the highest price was the United States ($3,917 per ton), while the average price for exports to Colombia ($1,331 per ton) was amongst the lowest.
From 2012 to 2022, the most notable rate of growth in terms of prices was recorded for supplies to Portugal (+45.3%), while the prices for the other major destinations experienced more modest paces of growth.
Price for Tomatoes; Prepared or Preserved Otherwise than by Vinegar or Acetic Acid in Peru (CIF) - 2022
In 2022, the average import price for tomatoes; prepared or preserved otherwise than by vinegar or acetic acid amounted to $1,519 per ton, jumping by 56% against the previous year. Over the period under review, import price indicated a buoyant expansion from 2012 to 2022: its price increased at an average annual rate of +5.2% over the last decade. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2022 figures, import price for tomatoes; prepared or preserved otherwise than by vinegar or acetic acid increased by +72.6% against 2019 indices. As a result, import price reached the peak level and is likely to continue growth in the immediate term.
Prices varied noticeably by country of origin: amid the top importers, the country with the highest price was Panama ($2,225 per ton), while the price for Spain ($1,356 per ton) was amongst the lowest.
From 2012 to 2022, the most notable rate of growth in terms of prices was attained by Panama (+13.7%), while the prices for the other major suppliers experienced more modest paces of growth.
Exports of Tomatoes; Prepared or Preserved Otherwise than by Vinegar or Acetic Acid in Peru
In 2022, exports of tomatoes; prepared or preserved otherwise than by vinegar or acetic acid from Peru skyrocketed to 22K tons, with an increase of 24% against 2021 figures. Overall, total exports indicated significant growth from 2019 to 2022: its volume increased at an average annual rate of +21.4% over the last three-year period. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2022 figures, exports increased by +78.8% against 2019 indices. The growth pace was the most rapid in 2020 with an increase of 48% against the previous year. The exports peaked in 2022 and are likely to see gradual growth in the near future.
In value terms, exports of tomatoes; prepared or preserved otherwise than by vinegar or acetic acid soared to $33M in 2022. Over the period under review, exports posted a significant increase. As a result, the exports reached the peak and are likely to continue growth in the immediate term.
Export of Tomatoes; Prepared or Preserved Otherwise than by Vinegar or Acetic Acid in Peru (Million USD) | |||||
---|---|---|---|---|---|
COUNTRY | 2019 | 2020 | 2021 | 2022 | CAGR, 2019-2022 |
Colombia | 1.6 | 4.6 | 8.8 | 12.8 | 100.0% |
Ecuador | 2.4 | 3.4 | 3.4 | 8.5 | 52.4% |
Bolivia | 1.6 | 1.3 | 1.8 | 3.1 | 24.7% |
Brazil | 3.2 | 3.5 | 1.1 | 3.0 | -2.1% |
United States | 0.1 | N/A | N/A | 2.0 | 171.4% |
Portugal | N/A | 0.5 | N/A | 0.9 | 34.2% |
Uruguay | 0.6 | 0.9 | 1.0 | 0.8 | 10.1% |
Venezuela | 0.6 | 0.7 | 1.0 | 0.3 | -20.6% |
Others | 0.2 | 1.6 | 1.3 | 1.5 | 95.7% |
Total | 10.2 | 16.6 | 18.4 | 33.1 | 48.1% |
Top Export Markets for Tomatoes; Prepared or Preserved Otherwise than by Vinegar or Acetic Acid from Peru in 2022:
- Colombia (9.6K tons)
- Ecuador (6.0K tons)
- Brazil (2.1K tons)
- Bolivia (2.1K tons)
- Uruguay (0.6K tons)
- Portugal (0.5K tons)
- United States (0.5K tons)
- Venezuela (0.2K tons)
Imports of Tomatoes; Prepared or Preserved Otherwise than by Vinegar or Acetic Acid in Peru
In 2022, after two years of decline, there was significant growth in overseas purchases of tomatoes; prepared or preserved otherwise than by vinegar or acetic acid, when their volume increased by 43% to 2.9K tons. In general, imports, however, showed a perceptible slump.
In value terms, imports of tomatoes; prepared or preserved otherwise than by vinegar or acetic acid skyrocketed to $4.5M in 2022. Over the period under review, imports saw strong growth. As a result, imports reached the peak and are likely to continue growth in the immediate term.
Import of Tomatoes; Prepared or Preserved Otherwise than by Vinegar or Acetic Acid in Peru (Thousand USD) | |||||
---|---|---|---|---|---|
COUNTRY | 2019 | 2020 | 2021 | 2022 | CAGR, 2019-2022 |
Chile | 2,237 | 1,303 | 1,267 | 2,778 | 7.5% |
Panama | 132 | 606 | 199 | 702 | 74.6% |
Italy | 504 | 225 | 325 | 594 | 5.6% |
China | N/A | 40.4 | 119 | 257 | 152.2% |
Spain | 102 | 18.3 | 84.9 | 113 | 3.5% |
United States | 10.1 | 296 | 6.4 | 30.4 | 44.4% |
Others | 0.2 | 8.7 | 7.5 | 0.4 | 26.0% |
Total | 2,985 | 2,497 | 2,009 | 4,475 | 14.5% |
Top Suppliers of Tomatoes; Prepared or Preserved Otherwise than by Vinegar or Acetic Acid to Peru in 2022:
- Chile (2003.1 tons)
- Italy (361.6 tons)
- Panama (315.4 tons)
- China (163.6 tons)
- Spain (83.0 tons)
- United States (19.0 tons)
This report provides an in-depth analysis of the preserved tomato market in Peru.
This report provides an in-depth analysis of the tomato puree market in Peru.
This report provides an in-depth analysis of the global preserved tomato market.
This report provides an in-depth analysis of the global tomato puree market.
This report provides an in-depth analysis of the preserved tomato market in Peru.
This report provides an in-depth analysis of the tomato puree market in Peru.
This report provides an in-depth analysis of the global preserved tomato market.
This report provides an in-depth analysis of the global tomato puree market.
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Global demand for preserved tomatoes is on the rise, with the market expected to see continued growth over the next seven years. Market performance is projected to increase in both volume and value terms, with key countries like China, Russia, and the United States leading the way.
The U.S. continued its dominance in the global trade of tomato ketchup and paste. In 2014, the U.S. exported X thousand tons of tomato ketchup and paste totaling X million USD, X% over the previous year. Its primary trading partner was Canada, w
With the help of its neighboring country, Canada, the U.S. seized control of the global tomato ketchup trade. In 2014, the U.S. supplied X% of its total tomato ketchup exports into Canada, accounting for X% of total Canada's imports.
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