Price for Vegetables; olives, provisionally preserved but unsuitable in that state for immediate consumption in Thailand - 2024
Contents:
- Price for Vegetables; Olives, Provisionally Preserved But Unsuitable in That State for Immediate Consumption in Thailand (FOB) - 2022
- Price for Vegetables; Olives, Provisionally Preserved But Unsuitable in That State for Immediate Consumption in Thailand (CIF) - 2022
- Exports of Vegetables; Olives, Provisionally Preserved But Unsuitable in That State for Immediate Consumption in Thailand
- Imports of Vegetables; Olives, Provisionally Preserved But Unsuitable in That State for Immediate Consumption in Thailand
Price for Vegetables; Olives, Provisionally Preserved But Unsuitable in That State for Immediate Consumption in Thailand (FOB) - 2022
In 2022, the average export price for vegetables; olives, provisionally preserved but unsuitable in that state for immediate consumptia amounted to $6,196 per ton, with an increase of 43% against the previous year. In general, the export price posted a buoyant expansion. The pace of growth was the most pronounced in 2013 when the average export price increased by 78% against the previous year. The export price peaked at $7,636 per ton in 2020; however, from 2021 to 2022, the export prices remained at a lower figure.
There were significant differences in the average prices for the major foreign markets. In 2022, amid the top suppliers, the country with the highest price was South Korea ($8,718 per ton), while the average price for exports to the United States ($1,650 per ton) was amongst the lowest.
From 2012 to 2022, the most notable rate of growth in terms of prices was recorded for supplies to New Zealand (+48.5%), while the prices for the other major destinations experienced more modest paces of growth.
Price for Vegetables; Olives, Provisionally Preserved But Unsuitable in That State for Immediate Consumption in Thailand (CIF) - 2022
The average import price for vegetables; olives, provisionally preserved but unsuitable in that state for immediate consumptia stood at $1,616 per ton in 2022, waning by -7.9% against the previous year. In general, import price indicated perceptible growth from 2012 to 2022: its price increased at an average annual rate of +2.3% over the last decade. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2022 figures, import price for vegetables; olives, provisionally preserved but unsuitable in that state for immediate consumptia increased by +57.3% against 2020 indices. The pace of growth was the most pronounced in 2013 when the average import price increased by 76% against the previous year. As a result, import price reached the peak level of $2,253 per ton. From 2014 to 2022, the average import prices remained at a lower figure.
There were significant differences in the average prices amongst the major supplying countries. In 2022, amid the top importers, the country with the highest price was Greece ($3,757 per ton), while the price for China totaled $1,494 per ton.
From 2012 to 2022, the most notable rate of growth in terms of prices was attained by Spain (+4.2%), while the prices for the other major suppliers experienced mixed trend patterns.
Exports of Vegetables; Olives, Provisionally Preserved But Unsuitable in That State for Immediate Consumption in Thailand
Exports of vegetables; olives, provisionally preserved but unsuitable in that state for immediate consumptia from Thailand soared to 92 tons in 2022, with an increase of 956% against the previous year's figure. In general, exports continue to indicate a significant increase. As a result, the exports reached the peak and are likely to continue growth in the immediate term.
In value terms, exports of vegetables; olives, provisionally preserved but unsuitable in that state for immediate consumptia skyrocketed to $569K in 2022. Overall, exports showed significant growth. As a result, the exports reached the peak and are likely to continue growth in the immediate term.
| Export of Vegetables; Olives, Provisionally Preserved But Unsuitable in That State for Immediate Consumption in Thailand (Thousand USD) | |||||
|---|---|---|---|---|---|
| COUNTRY | 2019 | 2020 | 2021 | 2022 | CAGR, 2019-2022 |
| Lao People's Democratic Republic | 1.5 | 1.4 | 0.1 | 537 | 610.1% |
| South Korea | 19.6 | 107 | 31.0 | 9.2 | -22.3% |
| United States | 7.0 | 4.8 | 2.9 | 5.1 | -10.0% |
| Australia | 2.5 | N/A | 1.8 | N/A | -15.1% |
| Others | 5.4 | 0.4 | 2.0 | 18.0 | 49.4% |
| Total | 35.9 | 113 | 37.7 | 569 | 151.2% |
Top Export Markets for Vegetables; Olives, Provisionally Preserved But Unsuitable in That State for Immediate Consumption from Thailand in 2022:
- Lao People's Democratic Republic (86.7 tons)
- United States (3.1 tons)
- South Korea (1.1 tons)
Imports of Vegetables; Olives, Provisionally Preserved But Unsuitable in That State for Immediate Consumption in Thailand
In 2022, the amount of vegetables; olives, provisionally preserved but unsuitable in that state for immediate consumptia imported into Thailand soared to 178 tons, rising by 112% on the previous year's figure. In general, imports, however, continue to indicate a pronounced downturn.
In value terms, imports of vegetables; olives, provisionally preserved but unsuitable in that state for immediate consumptia surged to $288K in 2022. Over the period under review, imports recorded moderate growth.
| Import of Vegetables; Olives, Provisionally Preserved But Unsuitable in That State for Immediate Consumption in Thailand (Thousand USD) | |||||
|---|---|---|---|---|---|
| COUNTRY | 2019 | 2020 | 2021 | 2022 | CAGR, 2019-2022 |
| China | 183 | 292 | 121 | 253 | 11.4% |
| Greece | 22.4 | 29.5 | 26.2 | 30.5 | 10.8% |
| Others | 62.3 | 6.0 | 0.4 | 4.5 | -58.4% |
| Total | 268 | 328 | 148 | 288 | 2.4% |
Top Suppliers of Vegetables; Olives, Provisionally Preserved But Unsuitable in That State for Immediate Consumption to Thailand in 2022:
- China (169.3 tons)
- Greece (8.1 tons)
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